How to make Chicken Burritos
Chicken burritos are quite possibly of the most cherished Mexican dish. It is the best dinner you can get ready when you are home alone and hunger for something which is somewhat fiery. This Chicken Burrito recipe is a go-to dinner for such countless individuals on this planet and is speedy and simple to make at home and tastes perfect. These are really simple to convey in goulashes for your pot karma party. You can stuff inside any vegan or non-veggie lover extra feast and envelop it with a pleasant roll. This Burrito dish is a delectable choice for a marvelous end of the week lunch or supper. The primary fixings stuffed in this specific recipe just upgrade it's now astonishing taste and makes for one filling feast. You can serve this dish on events like potluck, game evenings, birthday events, kitty gatherings and even convey them for travels. So partake in this recipe with your friends and family this end of the week and say thanks to us later!
Very simple to how to make chicken Burritos
Making a delicious chicken burrito is easy and can be done in under 30 minutes. The ingredients you will need are:
- 2 chicken breasts
- 1 onion
- 1 bell pepper
- 1 can of black beans
- 1 cup of cooked white rice
- 1/2 cup of salsa
- 1/2 cup of shredded cheese
- 8 flour tortillas
- Salt and pepper to taste
First, preheat the oven to 350 degrees. Then, dice the onion, bell pepper, and chicken into small pieces. Heat a large skillet over medium heat and add the diced vegetables and chicken. Cook until the chicken is cooked through and the vegetables are softened. Add salt and pepper to taste.
Next, add the black beans, salsa, and cooked rice to the skillet. Stir to combine all of the ingredients. Cook for an additional 5 minutes or until everything is heated through.
To assemble the burritos, place one flour tortilla on a flat surface. Add a generous scoop of the chicken and vegetable mixture onto the center of the tortilla. Top with shredded cheese and roll up the burrito tightly. Place on a baking sheet and repeat with the remaining ingredients. Bake in preheated oven for 15 minutes or until golden brown. Serve warm with your favorite toppings! Enjoy!
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